🍓Strawberry Cheesecake Popsicles🍓
Jump to RecipeRing in a new season with these Strawberry Cheesecake Popsicles, the perfect sweet treat you can make at home with some popsicle molds. Hot days are approaching and I can't think of anything I would love more than a popsicle. When the weather is warm I always look for a slush, ice cream, or an ice pop. I love the flavor! Over the last few years I've been testing a few popsicle recipes and this is by far my favorite.
When you think of strawberry cheesecake you definitely don't think of popsicles. But now I made this fun spin on a classic dessert, and these Popsicles will have you wanting to try new popsicle flavors. I'll be honest, making popsicles takes a ton of patience and I've messed up plenty of times but if you take the time to really make it work they'll come out great.
Strawberry Cheesecake Popsicles Tips
- I would freeze these popsicles for 24 hours to ensure they are solid all the way through.
- The strawberries should be chopped very fine so it blends perfectly into the mixture.
- These popsicle molds from amazon are great!
- If you don't feel like using molds, you can also make these into ice cubes you can snack on or put into a cocktail or mocktail.
Strawberry Cheesecake Popsicles
Ingredients
- 2 cups chopped strawberries
- 1 cup vanilla greek yogurt
- 2 oz cream cheese
- 1 cup vanilla almond milk
- 1 teaspoon vanilla extract
Instructions
- 1. Blend all of the ingredients above together and pour it into the popsicle molds.
- 2. Freeze overnight and enjoy!
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