Grilling season is here! My sweet and spicy Bang Bang Chicken Skewers recipe is something you can throw on the grill for dinner. It's also the perfect recipes for a BBQ! Want to try something new this summer? Keep reading to get the full recipe!

Fire up that grill and make these Bang Bang Chicken Skewers! These chicken skewers were a hit in my home and I plan on making them again this summer. Who doesn't love a quick chicken skewer recipe? And this one is easy to make. It's the perfect sweet & spicy recipe for people who want something with a little kick to it. I could make this recipe over and over and I will never get tired of it. It's delicious and I think you'll love it too.

What you need for these Bang Bang Chicken Skewers

My recipe is simple and you only need a few ingredients for the bang bang chicken sauce. You can swap out the seasonings if you want but to get that spicy kick you need to use the ingredients below.

Coating the chicken skewers in the bang bang sauce

Sauce Ingredients:

1 cup of mayo
⅔ cup of sweet chili sauce - I actually used my Buffalo Wild Wings Asian Zing sauce
Chicken cutlets cut into cubes

Seasoning:
1 teaspoon paprika
1 teaspoon garlic salt
Pinch of chipotle chili powder
Salt & pepper
Olive oil drizzled for the seasoning costs the chicken

Tips for the chicken:

For the ultimate flavor, you can let the chicken cubes marinate for an hour or two in the fridge.

Make the sauce ahead of time as well so you don't have to worry about that step while the chicken is on the grill. You have to consistently coat the chicken in the sauce as the skewers are cooking

Need more dinner recipes? Check out my dinner category here.

Bang Bang Chicken Skewers

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Servings 4 servings

Ingredients

Sauce ingredients:

1 cup Mayo
⅔ cup Sweet chili sauce
Chicken cutlets cut into cubes

Seasonings ingredients:

1 teaspoon Paprika
1 teaspoon Garlic salt
Pinch of chipotle chili powder
Salt & pepper
Olive oil drizzled for the seasoning costs the chicken

Instructions

Coat the chicken cubes in seasoning and olive oil. Add the chicken to your skewers.
Coat the chicken skewers in the sauce listed under ingredients and pop them on the grill. Save about ½ of the sauce on the side to coat the cooked chicken in after.
As the chicken is cooking, continuously coat in the sauce and rotate the skewers.
Once it's done. Use the rest of the sauce you saved on the side and brush the skewers.