Homemade Brookie
Jump to RecipeCookie dough and brownie mix together to make one cookie. YES, it's real and the best thing you'll ever taste. A homemade brookie, they're here and it's calling your name. When these two flavors combine together and you take a bite, you'll never forget it. I will never forget my first reaction when I bit this cookie. I'm pretty sure I said YUMMMM out loud.
Homemade cookies and homemade brownies alone can make your home smell amazing. But the two scents combined to form homemade brookie, are just incredible. The dessert does take a bit to make since you're making two doughs from scratch so you have to be prepared to spend some time in the kitchen. But the dough makes a ton of cookies so you'll have enough leftovers so it's worth it. Why should you make this dessert? Because it's amazing.
Also, when do you get to try something that has all of these ingredients? It's such a unique and fun recipe that tastes so good. You can pass this along to anyone who wants to try something new. Or if they're looking for a baking challenge, this is the dessert to try.
Now the cook time on this is pretty short. I wrote 10-15 minutes since you can take the cookies out of the oven within this time frame. If you want the homemade brookie more fudgy, take them out at 10 minutes. A little bit more crispy, let them sit in there for 15 minutes. Cook time will change the way these taste. I love a fudgy cookie sometimes and a crispy cookie. So I swap between both.
Also, if scooping 1tbs of batter is too much, you can make the cookies smaller by using a tsp. I also use both depending on how much batter I want to bake. You can do whatever you want! You can always make a brookie using brownie mix instead of a homemade dough. And top the brownie mix with cookie dough like I did here.
Just make sure you tell me what you think of the dessert in the comments.
Make the recipe!
Homemade Brookie
Ingredients
Cookie Dough Mix
- 10 Tbs Soft butter
- ⅔ Cup Sugar
- ⅔ Cup Brown sugar
- 1 Egg
- 1 Egg yolk
- 1 teaspoon Vanilla
- 2 Cups Flour
- 1 teaspoon Baking soda
- ½ teaspoon Baking powder
- ½ teaspoon Salt
- 1 Cup Chocolate Chips
Brownie Mix:
- 10 Tbs soft butter
- ⅔ Cups Sugar
- 1 Egg
- 1 Egg yolk
- 1 teaspoon Vanilla
- 1 ¼ Cup Flour
- 1 Cup Cocoa
- 1 teaspoon Baking soda
- 1 teaspoon Baking powder
- ½ teaspoon Salt
Instructions
Brownie Mix:
- Cream butter softened butter and sugars in your electric mixer. Add the egg, yolk, and vanilla and beat till creamy, about 1-2 minutes.
- Next, combine flour, cocoa, soda, baking powder, and salt in a small bowl mkixing bowl and slowly add it into the sugar mix. Mix until everything is combined. Cover and chill in the fridge while you make the 2nd dough.
Chocolate Chip Cookie Dough:
- Add softened butter and sugars in your mixer, similar. to the brownie m.ix. Add the egg, yolk, and vanilla. Beat the ingredients until everything is blended.
- Whisk the flour, soda, baking powder, and salt in a small bowl mixing bowl on the side. Add to the mixture in the electric mixer with the chocolate chips. Stir until ingredients are well mixed together.
How to cook:
- Preheat oven to 350
- Take 1 tbs of the brownie mix, roll it into a ball. Same with the cookie dough mix. Press together to make a cookie shape.
- Bake these cookies for 10-15 minutes (I took them out around 13 minutes so check on them then) and let cool on your baking cooling racks. Enjoy!
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