Stuffed Bagel Bites
Ingredients
- 1 cup Flour
- 1 cup Buttermilk or Greek yogurt
- 1 teaspoon Baking powder
- Cream cheese
- 1 egg (for the egg wash)
- Everything bagel seasoning (or you can go with poppy seeds or sesame seeds)
Instructions
- First, get your baking sheet ready with parchment paper and preheat your oven to 375
- Add your flour, egg, baking powder, and buttermilk to a large bowl, the dough will be sticky. Once everything is combined and the dough forms, flour your kitchen counter or cutting board and place the dough on top
- Knead the dough on top of the sprinkled flour and add extra flour if the dough becomes sticky again.
- Roll the dough into a disc shape and cut it in half then quarters. After that I cut those pieces into smaller pieces. Next, flatten the dough and place small cubes of the cream cheese filling in the dough pieces.
- Cook these stuffed bagel bites for 25 minutes at 375 and let them cool for 5 minutes.
Notes
*For the best results make sure you brush each ball with the egg wash.