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S'mores Cocktail

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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Drinks
Servings 1 person

Equipment

  • cocktail shaker
  • coupe glasses

Ingredients
  

Cocktail ingredients:

  • 4 oz Baileys Chocolate
  • 2 oz chocolate liqueur
  • 3 oz vanilla almond milk
  • 2 oz heavy cream
  • Crushed Graham Crackers
  • Chocolate Syrup

Optional:

  • Toasted Marshmallows

Instructions
 

  • Crush up graham crackers and place them on a small plate along with some chocolate syrup. Set aside.
  • In your cocktail shaker, add ice followed by the baileys, chocolate liqueur, heavy cream, and almond milk. Close the shaker and SHAKE aggressively.
  • Take your coupe glasses and roll the rim into the chocolate syrup and crushed graham crackers. Pour the cocktail mixture into the coupe glasses.
  • Next, set your oven to the broil setting and pop in one or two marshmallows for 1 minute. I put my marshmallows on a cookie sheet with parchment paper so they don't stick. Make sure you take the marshmallows out after ONE MINUTE or they will burn. Add toasted marshmallows to your garnish stick and top your glass with the toasted marshmallow. Enjoy!

Notes

Double up the ingredients to make this a cocktail for two! 
Keyword chocolate recipes, drinks, Holiday cocktails, smores