Single Serve Vanilla Cake
Ingredients
- 6 tablespoon All-purpose flour
- 2 tbs Granulated sugar
- ½ teaspoon Baking powder
- ¼ teaspoon Salt
- ¼ cup Water
- 1 ½ tablespoon Melted butter
- ¼ teaspoon Vanilla extract
Instructions
- Set your oven to 350 degrees
- Grease your baking ramekin and set aside.
- Add the melted butter and sugar to a medium sized bowl and mix until fluffy. Mix in the water and vanilla extract and continue to stir the cake mixture.
- Add the flour, baking powder, salt. Once fully combined. Add this cake mixture to a greased ramekin.
- Pour the cake batter in and bake for 25-30 minutes. Depending on your oven this might bake faster. Use a toothpick to see if it's ready. If it's not ready at the 25 minute mark, pop it in for another 5 minutes.
- Top your cake with icing and sprinkles. Enjoy!
Notes
Oven temp may change the bake time. Keep an eye on the cake as it's baking to see if you may or may not need more time in the oven.