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One Pot Dutch Oven Gnocchi Pot Pie

Prep Time 25 minutes
Cook Time 25 minutes
Total Time 43 minutes
Course Main Course
Servings 4 people

Ingredients
  

  • One bag Mama Rosies Gnocchi
  • Chicken Cutlet cooked and shredded
  • 1 cup shredded carrots
  • ½ cup red onions
  • 1 cup corn
  • 1 cup broccoli
  • 3 tbs butter
  • 1 cup  milk
  • 1 cup water
  • 1 cup peppers
  • 3 tbs  flour

Instructions
 

  • Place your dutch oven on the stovetop and set to medium heat. Place in your butter. Once the butter starts to melt, add in all of your veggies.
  • Once the veggies are soft, add 3 tbs of flour to the veggies and mix in. Make sure all the veggies are fully cooked.
  • Slowly add in your 1 cup of water then follow it up with 1 cup of milk and mix together. Add more water if you want a soupy consistency.
  • Finally, add in your shredded chicken and let sit at medium heat for 5 minutes.
  • Serve immediately and enjoy.
Keyword dinner recipes, dinnertime, mealtime, one pot recipes