Go Back
Cut your Fruity Pebble Rice Krispie Treats bars and enjoy!

Fruity Pebble Rice Krispie Treats

Print Recipe Pin Recipe
Prep Time 10 minutes
Course Dessert
Servings 9 servings

Ingredients
  

  • 4 tablespoon Unsalted butter (melted)
  • 6-7 Cups Fruity Pebbles
  • 1 Bag - Large marshmallows

Instructions
 

  • On the stove in a pan melt the butter. Make sure your pan is big enough to fit the fruity pebbles.
  • Add your marshmallows and mix until they're fully melted. Take the pan off the stove and add your fruity pebbles 1 cup at a time. Mix this together.
  • I used a square baking pan lined with parchment paper and added the fruity pebble Rice Krispie treats. Flatten with a plastic spatula.
  • Pop the Fruity Pebble Rice Krispie Treats in the fridge for one hour. Cut into 9 individual bars and enjoy.
Keyword dessert recipes, easy baking recipes, No bake desserts, rice krispie treats