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Fried Chicken Biscuit Sandwich
Print Recipe
Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Course
Main Course
Servings
2
people
Ingredients
Canned jumbo biscuits
Chicken cutlet
Buttermilk blend (optional) but it does help make the chicken extra crispy
2
cups
Flour
Mikes Hot Honey
Pickles
Season for the chicken
1
teaspoon
paprika
1
teaspoon
garlic powder
1
teaspoon
pepper
1
tsp
parsley
1
teaspoon
seasoned salt
Instructions
Optional* sit the chicken cutlet in the buttermilk blend for 15-20 minutes.
Pop in the canned biscuits and cook.
Season the chicken with the above ingredients and set aside.
Add 2 cups of flour to a bowl and add the seasoned chicken in there, coating both sides.
Cook your chicken in the oil until crispy!
Place the crispy chicken between the biscuits and top with hot honey and pickles. Feel free to add any other ingredients of your choice.
Keyword
chicken recipes, dinner recipes, dinnertime, easy dinner, quick dinner