Go Back

Crispy Fried Pickles

Print Recipe Pin Recipe
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Course Appetizer
Servings 2 people

Ingredients
  

  • 1 cup flour
  • ½ cup everything bagel seasoning
  • ⅓ cup water
  • 1 cup oil
  • 2 cups panko bread crumbs

Instructions
 

  • Heat 1 cup of oil on the stove top
  • In a medium bowl add the flour and water along with the everything seasoning. The mixture should be thick but not too thick. If needed, add more water.
  • Pickles should be placed on a paper towel for one minute to soak up pickle juice.
  • Dunk each pickle into the flour mix and panko bread crumbs
  • Place the pickle in the heated oil and cook on each side until brown
  • Place the cooked pickles on paper towel to soak up the oil and enjoy the fried pickles with some ketchup!

Notes

Gluten free swap:
 Gluten free flour
Gluten Free bread crumbs
Keyword appetizers, quick appetizers, quick eats